We are in a trial period with two new bakeries, Forbie’s Gluten-free and Beet Box vegan baked goods. Please give us your input. Also, beginning next Tuesday, Oct. 13th, we will again carry Buffalo Dough Boy sweet and savory products. We are very excited to add some new options and let go of some old. We are very sad to announce that Sogni Dolci Bakery closed this past week. No more amazing cinnamon rolls or quiche at the Perk for now. We so appreciated Megan’s quality products and wonderful customer service…. and we wish you luck in the future. So sorry to see you go.
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